Saturday Brunch
Saturday, April 5
8:00 AM - 1:00 PM
Menu
Saturday 4/5/25 Brunch Menu
~Traditional Breakfast Sandwiches: 2 eggs, your choice of sausage, bacon, or ham with Vermont cheddar cheese, on our house made English muffin or buttermilk biscuit.
~House Smoked Salmon Benedict: In house apple wood smoked Gulf of Maine salmon fillets are flaked on top of our house made English muffins, topped with soft poached eggs, hollandaise sauce, chives and capers served with home fries.
~House made gluten free English muffins are available
~Asparagus Benedict: Roasted asparagus spears on top of our house made English muffins, topped with soft poached eggs, hollandaise sauce and chives served with home fries.
~House made gluten free English muffins are available
~Corned Beef Hash: Shredded corned beef and potatoes with onions and spices sauteed until slightly crispy and served with your choice of eggs and toast.
~Sausage Gravy & Biscuits: Breakfast sausage in our creamy herb gravy on top of our house made buttermilk biscuits served with two eggs your way and home fries.
~Broccoli & Cheddar Quiche: Broccoli and Cabot sharp cheddar cheese in an egg and milk custard baked in our all-butter pie crust served with an arugula salad with parmesan cheese, roasted pepitas, chives with our lemon and white balsamic dressing.
~Tinmouth Breakfast: Two eggs served your way, with your choice of either bacon, breakfast sausage, or Canadian bacon served with toast and home fries.
~ Build Your Own Omelet: 3 filling choices, home fries and toast.
~Fillings, tomatoes, broccoli, spinach, mushrooms, onions, sweet peppers, jalapeƱos, cheddar cheese, Swiss cheese, American cheese, mozzarella, pepperjack, feta, bacon, sausage, ham.
~Almond Joy French Toast: French bread stuffed with coconut cream, dipped in coconut milk egg custard then encrusted with coconut flakes, pan fried, and drizzled with chocolate sauce and topped with toasted almonds.
~Strawberry Rhubarb Baked Pancake: Lemon ricotta baked pancake topped with house made strawberry rhubarb compote and dusted with powdered sugar.
~Strawberry Rhubarb Yogurt Parfait: Locally crafted Larson Farm yogurt layered with our house made strawberry rhubarb compote and gluten free granola.
~Baked Goods: Muffins, cookies, bars, pastries, and small pies
Additional sides.
~ 2 eggs, bacon, sausage, ham, Canadian bacon, home fries
~ Toast: Farmhouse white, sourdough, rye, honey oat, multigrain, whole wheat, gluten free bread, or our house made English muffin, or buttermilk biscuit
Please make us aware of any allergies so we may better serve you.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.