Wednesday Tavern Menu

Small Plates

Smoky Barbecued Chicken Wings
Oven crisped and served with house ranch dressing
8 wings $15.00

Bacon Wrapped Jalapeno Poppers
Cheddar stuffed and served with house ranch dressing
6 poppers $15.00

Salads

House
Mixed Greens, Carrots, Cherry Tomatoes, Cucumbers and Creamy Green Goddess Dressing or Maple Dijon Vinaigrette
$8.00


Caesar
Crispy Romaine, House Made Croutons, Parmesan, Creamy Caesar Dressing
$8.00

Tavern Entrees

Roadhouse Tavern Burger
Squire farms beef burger topped with Cabot sharp cheddar cheese, pickled red onions, our house made cherry tomato jam, lettuce and burger sauce on a brioche bun served with crispy garlic potatoes
$18.00
~add bacon for an additional $2.00
~order it your way, we will take away or put on whatever we have available

Garlic Cashew Chicken & Broccoli
Chicken breast, broccoli and cashews in honey garlic sauce served over coconut rice
~we can top this with our house spiced sauce for a little heat. (GF)
$25.00

Pork Carnitas Torta
Carnitas style slow roasted pork with Tex Mex spices shredded and served on a crusty sandwich roll with queso sauce, sliced tomato, guacamole, pickled red onion, and house sauce served with tortilla chips and extra queso, or our crispy garlic potatoes.
Want to spice it up we can top it with some jalapenos
$18.00

Blackened Fish Sandwich
Cod fillet seasoned in blackening spices with lettuce, tomato and house made tartar sauce on a griddled brioche bun served with our crispy garlic potatoes
$18.00

Black Bean Smash Burgers
Black bean burgers filled with spices and cheese smashed and griddled then topped with Cabot cheddar cheese, lettuce, tomato and picked red onions on a toasted brioche bun topped with our burger sauce served with our crispy garlic potatoes.
$18.00




Dessert

Double Chocolate Brownie Sundae
Dark chocolate ganache frosted warm fudge brown
served with our house made vanilla ice cream topped with hot fudge and whipped cream
$8.00

Wednesday Dinner Specials

Small Plate

Tomato Peach Burrata Salad
Fresh peaches, cherry tomatoes, cherries, and burrata cheese finished with a fresh herb honey balsamic dressing topped with pepitas and more fresh herbs served with toasted sourdough
$18.00


Entrées

Pork Tenderloin & Peach Salsa
Pork tenderloin medallions marinated in citrus, balsamic and tamari, pan seared and topped with fresh peach salsa served with our garlic potatoes (GF)
$28.00

Shrimp Summer Roll Noodle Salad
Thin rice noodles, shrimp, cilantro, mint, basil, peanuts, carrots, bean sprouts and lettuce finished with a peanut lime dressing (served cold) (GF)
$28.00

Hawaiian Barbecue Chicken
Boneless, skinless chicken thighs in a Hawaiian style barbecue sauce, grilled, sliced and served with avocado, grilled pineapple, and garlic potatoes or sub in our coconut rice for the potatoes. (GF)
$28.00

Street Corn Pasta Salad
Fresh corn off the cob, pasta, lettuce, basil, cilantro, and cheddar cheese in a creamy street corn sauce topped with avocado, chili butter and lime crema served with warm wheat and corn tortillas. (salad is served cold)
$26.00

Dessert

Blueberry Cobbler
topped with fresh whipped cream
$10.00
With our house made vanilla ice cream $14.00

Peach Upside-Down Cake
Fresh peaches baked in brown sugar caramel on top of a rich butter cake
$10.00
With our house made vanilla ice cream $14.00