Saturday 5/30/25 Brunch Menu

~Traditional Breakfast Sandwiches: 2 eggs, your choice of sausage, bacon, or ham with Vermont cheddar cheese, on our house made English muffin or buttermilk biscuit. $8.00

~Breakfast Skillet Hash: Bacon, chicken breast, black beans, corn, caramelized onions, bell peppers, and cheddar cheese in a potato hash topped two eggs your way, pico de gallo, and lime crema served with two flour tortillas. $16.00

~Garden Skillet Hash: Zucchini, mushrooms, bell peppers, caramelized onions, spinach and cheddar cheese in a potato hash topped with two eggs your way served with our house made buttermilk biscuit. $15.00

~Corned Beef Hash: Shredded corned beef and potatoes with caramelized onions and spices sauteed until slightly crispy and served with your choice of eggs and toast. $16.00

~Sausage Gravy & Biscuits: Breakfast sausage in our creamy herb gravy on top of our house made buttermilk biscuits served with two eggs your way and home fries. $16.00

~ Asparagus Frittata: Asparagus, gruyere and fontina cheese in a scrambled egg bake served with home fries or cider vinaigrette dressed mixed greens. $14.00

~Tinmouth Breakfast: Two eggs served your way, with your choice of either bacon, breakfast sausage, or Canadian bacon served with toast and home fries. $14.00

~ Build Your Own Omelet: 3 filling choices, home fries and toast.
~Fillings, tomatoes, broccoli, spinach, mushrooms, onions, sweet peppers, jalapeños, cheddar cheese, Swiss cheese, American cheese, mozzarella, pepperjack, feta, bacon, sausage, ham. $14.00

~Pancakes
`Double stack with local Vermont maple syrup $10.00
~Double stack with fruit pancakes $12.00
~strawberries, bananas or chocolate chips

~Blueberry Blintzes
~Two thin pancakes stuffed with rich cream cheese filling then topped with a warm blueberry compote and powdered sugar $10.00

Additional sides. $4.00 per side
~ 2 eggs, bacon, sausage, ham, Canadian bacon, home fries
~ Toast: Farmhouse white, sourdough, rye, honey oat, whole wheat, gluten free bread, or our house made English muffin, or buttermilk biscuit

Please make us aware of any allergies so we may better serve you.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.